Multi-Grain Tortillas with Olive Oil 10 inches (415g)

Shelf life

35 days from the date of production.

Conservation

Keep in a cool and dry place.

Freezing

Can be kept in a freezer for up to 6 months.

Thaw at room temperature until the product recovers its original softness.

Cooking

Conventional oven

Preheat the oven at 350°F (175°C).

Place the defrosted tortillas on a baking sheet. Cook 5 to 7 minutes.

Add the garnish of your choice.

Microwave oven

Cook the defrosted tortillas at maximum power for 8 seconds.

Ingredients

Enriched wheat flour, water, flax, extra virgin olive oil, canola oil, 9-grain mix (durum, millet, oats, rye, corn meal, buckwheat, brown rice, triticale), salt, baking powder, potassium sorbate, calcium propionate, monoglycerides, sodium strearyl lactylate, fumaric acid, maltodextrine, modified cellulose, carraghenine, L-cysteine chlorohydrate.

May contain traces of soy and sulphites.