35 days from the date of production
Keep in a cool and dry place.
Can be kept in a freezer for up to 6 months.
Thaw at room temperature until the product recovers its original softness.
Preheat the oven at 350°F (175°C).
Place the defrosted tortillas on a baking sheet. Cook 5 to 7 minutes.
Add the garnish of your choice.
Cook the defrosted tortillas at maximum power for 8 seconds.
Whole wheat flour, water, canola oil, salt, baking powder, potassium sorbate, sodium propionate, monoglycerides, sodium stearil-2-lactylate, fumaric acid, maltodextrine, cellulose gum, carraghenine, l-cysteine chlorohydrate.
May contain traces of soy and sulphites.